Saturday, April 17, 2010

A tropical Sangria for mom

Last Saturday, I had a great time with my mom. We stayed all day at home just chatting and hunging out - we laugh, we danced and we cried....a very Almodovarian day.
She was visiting and I decided to make us a pitcher of Sangria - my special recipe.
I bought this rose wine from Spain and I added: triple sec, brandy, lime juice, lots of sugar, apples, red grapes, orange slices and lots of ice. To top the whole pitcher I added sparkling water...bubbles are always welcome!

The result is below.

Strawberries and orange slice for garnishing.  Daliciuus™ twice!

Tchim, tchim!!!

No comments: